Barbadillo Oloroso en Rama Criadera Selection ‘La Compañía Cellar’ Burlotto Collection with seasonal or porcini mushrooms with seasonal or porcini mushrooms as well as alongside chargrilled and roasted beef or lamb baking spices Producer Note: La Compañía is named after the Jesuit convent built on this site in 1630 The ageing cellar stands within the ‘new’ church completed in 1717
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