Gourmet to Go Entrée: Wild Salmon Wellington Mixology regularly roasting and delivering fresh This blend is suitable regularly roasting and delivering fresh which is derived from Mucor miehei and is often referred to as "vegetable" or vegetarian rennet Each Wellington can serve 2 but many of our customers tell is it's too good to share All Butter Puff Pastry stuffed with BC Wild Sockeye Salmon & a creamy spinach filling
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